-Conduct of biological and oceanographic studies, physico-chemical analysis of water and
vertebrate taxonomy.
-Determination of maximum and potential yield of particular fishing grounds and the availability
of fish.

Post-Harvest Technology Services
-Technical assistance advisory services on the improve fishing handling, transport and postharvest practices to reduce spoilage and wastage of fish catch.
-Fish inspection and quality control in consideration of Hazard Analysis Critical Control Point,
Chemical and microbiological examination of fish products.